Wild & Exotic Mixed Mushrooms by Hatton Hill Natural. Grown, harvested and dried in product more than one country. Packed in the UK.
Hatton Hill’s wild & exotic mixed mushrooms come to you dried for storage, enriched natural flavour and anytime use, and are pre-sliced for added convenience.
PURE, PREMIUM PRODUCT: Hatton Hill’s wild & exotic mixed mushrooms are traditionally grown in product more than one country, which maximizes their tasty appeal, gently harvested, air-dried – free from sodium, preservatives or any other additives, for maximum flavour– then carefully sliced to a perfect size for cooking.
USES: Hatton Hill’s wild & exotic mixed mushrooms can be simply fried on their own or used in dishes such as risottos, casseroles, pork, beef and chicken roasts, meatballs, pastas, pizzas and vegetarian stews, or as an accompaniment to almost any main meal.
FABULOUS FUNGI: The health benefits of various types of mushrooms have been recognised for thousands of years, and they are full of beneficial vitamins and minerals.
Ingredients: Shiitake mushrooms, girolle (chanterelle) mushrooms, oyster mushrooms and porcini mushrooms.
Vegetarian ✓ Vegan ✓Gluten-free ✓
Allergen information: Packed on premises that handle nuts, seeds, cereals, soya and products containing gluten.